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The Causes and Risk Factors of Developing an Eating Disorder

A majority of research posits that eating disorders have multiple, and often interconnected, causes or risk factors – primarily falling under the branches of being biological, psychological, and sociocultural…

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Serotonin Supplementation and Eating Disorder Recovery: Can it help?

Changes in serotonin levels can contribute to many eating disorder characteristics, including perfectionism, lack of impulse control and issues with mood regulation. Different eating disorder behaviours seem to affect serotonin levels in different ways…

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How Omega-3 Fats Support Mental Health and Anorexia Recovery

Omega-3 fatty acids are vital components of cell membranes, neurotransmitters and other necessary cellular substrates and structures…insufficiency can contribute to exacerbating mental health issues…

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What is the connection between IBS and eating disorders?

When you think about conditions that commonly co-occur, eating disorders and Irritable Bowel Syndrome (IBS) may not be the first ones that come to mind. But they’re more interconnected than you might think!

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How the fitness industry may erode your self-worth

The weight of diet-culture weighs heavier on our shoulders than any barbel ever could.
It causes us to sink lower than any squat and leaves us more (internally) contorted than any yoga pose…

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How to eat intuitively when you have IBS

The idea of combining a therapeutic diet, such a low FODMAP diet for Irritable Bowel Syndrome (IBS), might seem incompatible with Intuitive Eating. But the two are actually more aligned than you might think!

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High Fat and High Fad? The Ketogenic Diet and Diet Culture

There is a distinct difference between following a medically supervised, potentially life enhancing, ketogenic diet for therapeutic reasons versus using it as a tool to drop pounds by eating mounds of fats…

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Food Addiction: Fact or Fiction?

The idea of food being addictive has rapidly grown in popularity in recent years in both wellness and research circles, likely as a result of the so-called “obesity epidemic”.

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